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The Politics of Palm Oil

Palm oil is Indonesia’s most valuable agricultural export and the industry employs nearly 2 million people. Indonesia has laws prohibiting the slash-and-burn method of clearing fields for large plantations, explains Pavin Chachavalpongpun, of Kyoto University’s Centre for Southeast Asian Studies. Yet allowances for small farmers and a regional culture of patronage politics may hamper enforcement. Growing global demand for palm oil – for cooking or even biofuels – contributes to choking smoke spreading from large fires in Indonesia to neighboring states, and the search for blame began. Foreign investors based in Singapore and Malaysia control more than two thirds of the total production of Indonesia’s palm oil, and small farmers represent about 40 percent of the industry. “Strong connections with leaders at the top can help lubricate all kinds of transactions,” Chachavalpongpun notes. “The intricate connections within the palm oil industry create an awkward situation, and more importantly, a crisis of good governance in Southeast Asia.” – YaleGlobal The Politics of Palm Oil Global demand for palm oil drives FDI in Indonesian plantations and rapid land clearing Pavin Chachavalpongpun YaleGlobal, 17 September 2013 Oil and smoke : Indonesian drive to export more palm oil (top) led to burning to clear land for plants and sent plumes of haze affecting the region. Singapore residents don masks to protect themselves.       KYOTO: Palm oil plantations and processing have become a strategic industry for Indonesia. Palm oil is the country’s third largest export earner, contributing substantial foreign exchange earnings and providing opportunities for small-scale farmers to partake in this vibrant agro-business, thus developing the rural economy and spurring local employment. In Southeast Asia, palm oil is a traditional commodity dating back to the colonial period. But by the 1980s, increasingly high global demands for palm oil – for food products, cosmetics and even biofuels – led to industrial-scale plantations, particularly on Indonesia’s Sumatra and Kalimantan islands with their favorable climate and fertile, loamy soil conditions. In 2008, Indonesia’s replaced Malaysia as the world’s top exporter of palm oil as a result of a series of state-led programs designed to boost palm oil production, such as privatization of previously state-run estates. Today, Indonesia has 6 million hectares of oil palm plantations. It produces up to 25 million tons of palm oil annually, or half of the world’s total production, delivering around 5 percent of the country’s annual gross domestic product. This success is also due to the industry opening to foreign investment. Malaysia and Singapore happen to represent the majority of foreign investors, outnumbering those from outside the region. Through single investments and joint ventures with local companies, the two countries control more than two thirds of the total production of Indonesia’s palm oil. S moky haze from Sumatra poses economic loss and potential health hazards for Malaysia and Singapore. This context provides an inexorable correlation between investments from Malaysia and Singapore and the forest fires caused by the habitual slash-and-burn method used by farmers as a cheap and convenient way to clear the land for rapid turnaround of cultivation. This year in particular, the smoke haze from Sumatra has caused an even greater devastating impact on Malaysia and Singapore, in terms of economic loss and potential health hazards. The polluted haze reached dangerous levels in the two neighboring countries; Malaysia even declared a state of emergency in Muar and Ledang districts in the southern Johor state So when the governments of Malaysia and Singapore condemned Indonesian farmers, they seemed to overlook the fact that private firms from their own countries have played a major part in the outbreak of the smoke haze. A crisis of good governance is responsible for this transnational problem. Indonesia does have laws prohibiting slash and burn methods. For example, Article 78 of the 1999 Forestry Law stipulates that anyone found guilty of burning forests is subject to up to 15 years in prison and a maximum fine of Rp 5 billion (US$525,000). At the same time, Central Kalimantan issued its own regulation in 2008 which allows controlled burning by some small farmers. The rationale behind such regulation is that a complete ban would have adversely affected small producers and hurt the province’s rice output. A patronage system supports production, marketing and distribution of palm oil. One question that must be tackled is why can managers of commercial plantations of the palm oil in Indonesia continue to pose a threat to the environment and regional economy? Helena Varkke, who studies corporate communications and sustainable development, argues in a recent study that the regionalization of the oil palm plantation sector has shaped a political culture characterized by a deep-rooted patronage system. Owing to a similar shared culture of patronage politics, Malaysia and Singapore were successful in inserting themselves into the existing patronage networks in Indonesia, which are also operating in key industries like palm oil. In the palm-oil sector, the patronage system serves as an essential structure involving around the production, marketing and distribution, while connecting significant actors together to facilitate their businesses through legitimate mechanisms such as palm-oil consortiums. These consortiums normally consist of local producers, senior bureaucrats and influential businessmen who have forged close links with top national leaders. For example, in the case of Indonesia, a powerful politician plays a leading role in key decisions in the group which owns a large palm oil company. These decisions could cause a huge impact on the nation’s palm oil industry. For foreign companies, it is imperative to establish links with Indonesia’s powerful individuals or institutions to break into the industry. Several Malaysian companies doing palm oil business are significant investors with connections with Indonesian authorities, Varkkey explains. Singapore companies have in recent years also emerged as players in the Indonesian palm oil industry. Some of these conglomerates have become the world’s largest palm oil producers based in Indonesia. Normally, their board of directors consists of high-flying Singaporean personalities in politics and business. As an example of the existing patronage system, many Malaysian companies gained benefits from the Malaysian-Indonesian investment treaty in 1997 when Indonesia pledged to allocate 1.5 million hectares of land to Malaysian investors for palm oil development. Following the pattern of Indonesia’s patronage system, Malaysian and Singaporean companies found the need to build relations with local strongmen and the national leaders of Indonesia. From setting up subsidiaries, earning licences to production and property rights to plantation lands, to appointing influential Indonesian figures to sit on the board, Malaysian and Singaporean companies have further entrenched the patronage politics within the palm oil industry. Strong connections with leaders at the top can help lubricate all kinds of transactions. G overnments of Indonesia, Malaysia and Singapore must delve into the roots of their shared problem. Peatlands are suitable for oil palm, yet also extremely prone to fire. Under such sensitive conditions, the Indonesian government enacted legislation in 1999 for the control on proportions of peatlands used for palm oil plantations and the ban on slash-and-burn tactics. Often, such legislation is ignored, simply because of protections offered to firms by those of influence within the Indonesian government and a lack of enforcement. Thus, plantations prefer ground burning instead of the more expensive and inconvenient mechanical approach to clear land using excavators and bulldozers. Indonesia’s Duta Palma is one the companies with the worst record in illegal burning, Varkke claims. And many political leaders largely remained silent or showed indifference when the smoke struck Singapore and Malaysia in June, with one party member telling Singapore to stop acting like a child. Some state agencies, like the Indonesian Anti-Corruption Commission, work closely with a local NGO, Indonesia Corruption Watch, and are investigating a number of cases involving foreign companies and alleged illegal land clearing. But their efforts are stonewalled by the Indonesian courts. Instead of acting in defence of good governance, courts choose to protect the powerful in the industry in which they have vested interests. In 2010, an unnamed Malaysian-owned plantation was brought to court, but the case was stopped from continuing on to a higher court. The intricate cross-border connections within the palm oil industry create an awkward situation and, more importantly, a crisis of good governance in Southeast Asia. With name-calling and scapegoating over the polluted haze, the governments of Indonesia, Malaysia and Singapore have engaged in a rhetorical exercise. In reality, all parties are skating around the real issues, discomforted over delving too deeply into the root of their shared problem. Pavin Chachavalpongpun is associate professor at Kyoto University’s Centre for Southeast Asian Studies. Continue reading

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US Ethanol Biofuels Mix Hits The Oil ‘Blendwall’

http://www.ft.com/cms/s/0/3dad8ae0-04fc-11e3-9ffd-00144feab7de.html#ixzz2cJfyChEp August 14, 2013 6:31 pm US ethanol biofuels mix hits the oil ‘blendwall’ By Gregory Meyer in New York In the slow-motion collision between US biofuels policy and the “blendwall”, it looks like the wall will be left standing. The blendwall is shorthand for the maximum amount of ethanol that the US oil industry will mix into petrol. Given demand constraints in the US, this is a tad more than 13bn gallons this year. But the federal Renewable Fuel Standard (RFS) requires 13.8bn gallons of corn-based ethanol to be blended this year, and even more when “advanced” biofuels are counted. Next year the law dictates a further rise. So policy is crashing into the reality of the blendwall. Congress has failed to address the problem, so the White House stepped in last week. In obscure bureaucratic language, the Environmental Protection Agency invoked powers to signal a reduction in the mandate next year. The move has implications for commodity markets from corn to petrol. It could reverberate not only in US farm states such as Iowa and Nebraska, but Brazil and Europe as they respectively export ethanol and petrol to the US. The US Energy Independence and Security Act of 2007 sharply increased how much ethanol fuel companies must blend into petrol each year. The law was passed just before the financial crisis and a shift towards more efficient cars. The increase could have been achieved in spite of weaker petrol demand if fuel companies had increased the ratio of ethanol in each gallon of petrol. But they have in most cases refused to go beyond 10 per cent, citing potential damage to engines. The EPA in past years rebuffed concerns about the blendwall. But last week it acknowledged that the maths did not work. For 2014, “the ability of the market to consume ethanol in higher blends . . . is highly constrained as a result of infrastructure- and market-related factors”, the agency said. It plans to reduce renewable fuel volume requirements in its rules for next year. Scott Irwin, a University of Illinois agricultural economist, called the move a “fairly significant strategic defeat for the ethanol and corn interests”, as their dreams of higher ethanol blend levels “are unlikely to ever be fulfilled”. The shift had an immediate effect on the volatile market for credits that fuel companies can use to comply with blending requirements. “Renewable identification numbers,” or RINs as the credits are known, have plunged 30 per cent since the EPA announcement. The EPA noted it would examine “advanced” biofuels requirements for fuels not distilled from corn. This could trim not only experimental biofuels refined from things like wood waste, but sugarcane ethanol imported from Brazil. Joel Velasco, adviser to Unica, the Brazilian sugar industry group, says: “How much? That’s the million-dollar question, or the billion-gallon question. That’s what the concern is about: how much are they going to have to reduce?” If Brazilian imports take a hit it could be slightly bullish for corn prices in the short term, Prof Irwin says. That is because corn ethanol refiners such as Archer Daniels Midland and Valero Energy would see less foreign competition. The sharp fall of the real, the Brazilian currency, and a rebound in the country’s sugar crop have made its ethanol exports more attractive. But even if advanced biofuels were eliminated the mandate would still require 14.4bn gallons of corn-based ethanol to blend. As the US Energy Information Administration projects 133bn gallons in total motor gasoline demand next year, this surpasses the 13.3bn gallons of ethanol needed under the 10 per cent blending ratio. Bob Dinneen, head of the US Renewable Fuels Association trade group, draws a line at 14.4bn gallons, dismissing as “nonsense” the idea it could not be met. “The narrative that the oil companies are suggesting that the RFS needs to be reduced to the level of the blendwall ignores the fact that one of the purposes was to move beyond 10 per cent ethanol in the motor fuel market,” he says. The oil industry is taking the opposite tack: this week it petitioned EPA to cut the ethanol mandate to below 10 per cent of petrol demand, warning the alternative will be “significant increases in the cost of fuel and substantial fuel supply shortages in the US”. As the political drama plays out, expect more sharp market moves ahead. Continue reading

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An African Setback For The Palm Oil Industry

By Bruce Einhorn 31/05/13 Africa is the next frontier for the world’s producers of palm oil, a food ingredient that environmentalists blame for destruction of rain forests in Southeast Asia. Indonesia is the world’s biggest producer of palm oil but the government there is trying to reduce deforestation by banning development of new plantations on primary rain forest. With the world’s appetite for palm oil increasing, plantation developers are targeting territory in sub-Saharan Africa . That’s alarming some green activists worried about the industry clearing rain forests in order to plant palm trees. “The global palm oil industry is running out of land,” says Filip Verbelen, a Brussels-based senior forest campaigner for Greenpeace. “People look where the land is available and they look for Africa.” The drive into the continent suffered a setback on May 18 when Herakles Farms, a New York-based company developing a 73,000-hectare plantation in Cameroon, announced it was suspending work and laying off 690 workers there following a dispute with the government. The U.S. company needs to get the correct permits before it can proceed with the project, according to Cameroon’s Ministry of Forestry & Wildlife, which says it took action following complaints from the local community. A 2009 agreement between the Cameroonian government and Herakles subsidiary Sithe Global Sustainable Oils Cameroon does not exempt the company from respecting “legal procedure and environmental constraints,” Forestry Minister Ngole Philip Ngwesse said in the statement. Herakles Farms says it had been acting properly. “The Company had obtained permission to proceed and always has and will comply fully and transparently with government regulations in force,” the company said in a statement . “The Company is deeply distressed to see so many of its committed Cameroonian employees being left without jobs for an uncertain period of time,” Herakles Farms added. “The company finds these events especially tragic and will do all it can to achieve a positive outcome.” Greenpeace says the Cameroon project could set a precedent for other palm oil developments in Africa. “If this project isn’t stopped, investors are going to say, ‘Look at what is possible in Cameroon and the rest of the region,’” says Verbelen. “‘You can go for a free ride.’ If we can stop this or create strong safeguards, I think then new investors will become a lot more careful.” The Cameroon standoff is also significant since demand for palm oil continues to grow—thanks in part to health concerns among Americans worried about the dangers of trans fats. As consumers try to avoid unhealthy trans fats in their diets, the global food industry has been trying to reduce its reliance on hydrogenated oil, and palm oil has become an attractive option, according to Eric Decker, a professor at the University of Massachusetts and head of the school’s food science department. “Ever since the awareness that trans fats have negative effects, the food industry has had to find alternatives,” he says. “It used to use solid fats that came from hydrogenated oil, but those are high in trans fats. So they had to find another fat source that was still solid. And so they have switched to palm oil.” Developing countries are big consumers of palm oil, too. The World Bank expects demand to double by the end of the decade, thanks largely to increased consumption in China and India. Palm oil is an inexpensive ingredient in ice cream and cookies, and unlike other vegetable oil sources such as soybeans, the palm fruit produces mostly oil, so growers looking to maximize their oil production can get the most bang for their buck. “Palm is the most efficient,” says Paul Conway , vice chairman of Cargill, a major importer of palm oil from Southeast Asia. “It’s basically all oil.” Palm oil is versatile, with uses not just in food but also in soaps and detergents and, increasingly, biofuels. “Anything you can make from petrochemicals, you can also make from palm oil,” Dorab Mistry, a director of Godrej International, said in an interview with Bloomberg Television. And, he added, there aren’t a lot of big costs involved with making it. “There are very few commodities in the world which are as profitable to produce as palm oil.” Einhorn is Asia regional editor in Bloomberg Businessweek’s Hong Kong bureau. Continue reading

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