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His journey with Quran started at nursery

His journey with Quran started at nursery (Ahmed Shaaban) / 20 July 2013 “There is kind of a special friendship between me and the Holy Quran.” These words best describe the intimate relationship between the holy book and the 21-year old Qatari contestant Anas Hashim Al Mashhadani who is participating in the 17th session of the Dubai International Holy Quran. Talking to Khaleej Times, the engineering student said he had always been proud of sticking to the Holy Quran since his early childhood. “I started my journey with the Holy Quran when I was at nursery school, and I memorised five parts of the Quran when I was nine.” The Holy Quran was a gift from the Almighty Allah that had positively affected Mashhadani’s life, behaviour and ethics, he said. “He who memorises the Holy Quran is supported and blessed by Allah in life and the Hereafter… The Quran has sharpened my memory and enhanced my academic performance.” 5 contestants disqualified DUBAI — Five contestants have been disqualified from the Dubai International Holy Quran Award for showing poor performance in the initial stages. According to a senior official, the participants found ineligible in initial tests for the 17th session of the award were from Fiji, Belgium, Mauritius, Grenada and Macedonia. Head of the Award Organising Committee Ibrahim Bu Melha said three other contestants from Singapore, New Zealand and Gabon have apologized for not being able to participate in the award this year. Thirty-two of the 82 contestants participating sat their final tests on Thursday night at the Dubai Chamber of Commerce and Industry. “Eighty-two contestants out of 90 contacted for participation this year will sit for final tests; and that is the highest participation ever in the award history.” Adding, he said eight other participants are to be examined on July 20. Khalid Al Marzugi, member of the public relations unit, said the award, known worldwide, has become the mother of all Quran contests. “The prizes specified for all participants are the highest and hence encouraged many contestants for participation.” ahmedshaaban@khaleejtimes.com Mashhadani then joined a Quran Study Centre where he memorised the Furqan Quran in full at the age of 13, when he was in Grade 8. Elaborating, he said he used to memorise one-and-a-half to two pages of the Quran everyday, apart from daily regular review of one part. “My family, particularly my brothers and sisters, have always been backing and encouraging me to memorise the Quran, and test my memory, offering me a lift to the Holy Quran Centre which is far away from home.” Mashhadani said he had eight brothers and sisters. “I feel we are blessed that my elder brother fully memorised the Quran as well.” Showing good performance, he participated in five local Quran contestants, mainly the Sheikh Jassim and Sheikh Ghanim Al Thani contests. “I have also participated in international Quran contests and represented Qatar in Egypt twice, as well as Jordan, Libya, Iran, Bahrain, Kuwait, Saudi Arabia, Oman, and now in the Dubai International Holy Quran Award.” As is the case every year, a contest is held to pick the top memoriser to represent the country. This year, Mashhadani was selected for the Dubai Award while others were sent to other international competitions. “I wish to come first in this award, best represent my country, and be a competent scholar in the future.” Giving advice to his fellow Qataris, Mashhadani urged them to stick to the Quran. “It is an honour to memorise the Quran… and mediate for his family and friends in the Dooms Day.” ahmedshaaban@khaleejtimes.com Continue reading

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Enchanted with Pakistani snacks

Enchanted with Pakistani snacks Lily B. Libo-on / 20 July 2013 A thousand Muslim residents and expatriates from Ras Al Khaimah to Dubai queue up before stalls of traditional Pakistani snacks two hours before Iftar at Pak Ghazi Restaurant & Sweets along Bank Square in Rolla. Daily, 2,500 pieces of samosa , 50 kilograms of pakoras and a thousand packs of chazaris, phenis, chapli kebab and many other Iftar snacks are sold in less than an hour. Even Omani and Saudi nationals on holiday in the UAE come to this place to take a bite and buy parcels for their families. From Emiratis to Muslim expatriates in Sharjah, Ajman, Dubai and Ras Al Khaimah, as well as travellers to Ras Al Khaimah and Abu Dhabi have their Iftar fill at this one-stop shop of Pakistani traditional snacks. Between 35 and 40 Pakistani workers serve these growing number of customers, fully satisfied with the special recipes mainly from Ghazi Mohammed Azmal, now 65, who has gone home to Pakistan and left the business to his six sons. The main restaurant started with the popular biryaini , fry chops and korma together with salted roasted meat as its main cuisine, which became popular among Emiratis, Pakistanis, Indians, Bangladeshis and Arab residents, expatriates and visitors to Sharjah 40 years back. Mohammed Azam Ghazi, one of Azmal’s sons managing the main restaurant for seven years, says that their clients increased by 15 to 20 per cent every year, prompting his other brothers to open a branch in another part of Rolla and another branch near National Paints. “As we expanded ten years after the main restaurant started, we just maintained the quality of service and offered more like mutton chapli kabab , katchoris , meat samosa , vegetable samosa , chicken chapli kebab , shami kebab, pakoras, which are popular traditional Pakistan and Indian snacks, particularly during Iftar,” Ghazi says. This 40-year-old main restaurant and the two 30-year-old branches in Sharjah are faring well, particularly during Ramadan when queues become long two hours before Iftar. An Emirati customer, Abdullah, says that he really likes the specially cooked samosas . “I come here daily to buy for my family’s Iftar snacks. I won’t get tired coming daily for a satisfying food.” Farooq Azam, 53, an old customer and on gold business in the UAE for 33 years, says that he spends Dh100 daily to buy meat samosa , chop fry mutton, halim , and traditional sweet jilabi . “I drive all the way from my home in Ajman to Sharjah just to buy these Pakistani snacks for my family’s Iftar daily. I have been a loyal customer since this restaurant began,” he adds. Indian Sayed, who always comes to buy samosa and phenis , says that his family is taking phenis during Suhoor time before the morning prayer. “This pheni is a very popular food because when we eat it in the morning and fast, you cannot feel any hunger throughout the day.” To keep his customers for years, master chef Tariq has been faithfully keeping the main recipes of the old owner, Ghazi Mohammed Azmal, who envisioned and introduced them to Sharjah in 1970. He blends all things, from vegetables to potatoes and meat, and with the secret recipes make thousands of these traditional food to the delight of all. — lily@khaleejtimes.com Continue reading

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Mohammed drops in for lecture

Mohammed drops in for lecture Muaz Shabandri / 20 July 2013 It was a pleasant surprise for more than 5,000 people attending an Islamic lecture at the Ramadan Forum when His Highness Shaikh Mohammed bin Rashid Al Maktoum, Vice-President and Prime Minister of the UAE and Ruler of Dubai, walked in unannounced. Calm and composed, he surprised the show’s organisers by going and sitting in the audience rather than walking up to the front row. Sitting comfortably in the fourth row, Shaikh Mohammed paid keen attention to the talk on ‘Quran and Modern Science’ by Dr Zakir Naik. He also spent some time talking with senior officials from the Dubai Department of Tourism and Commerce Marketing (DTCM), who hosted the talk as part of the Al Multaqa Ramadan Forum. A few minutes later, he walked out of the hall from one of the side entrances, without disturbing the lecture. Speaking exclusively with Khaleej Times after the event, Naik, expressed his happiness over Shaikh Mohammed’s surprise visit. “It is an honour for me that he came for the lecture. It really shows his generosity and simplicity. I could not see him but later I was told he was among the audience.” One of the most well-known Islamic preachers in the world today, Naik attracts people from different faiths to his talks with his deep understanding of holy scriptures and ability to cite verses at will. “If we go back to the Quran and Sunnah, the Muslim world would be in a much better shape than it is today,” he added. Organisers of the 12-day Ramadan forum hosted this year’s talk at a much larger venue by selecting the Zabeel Hall at Dubai World Trade Center. However, the new venue also proved to be insufficient as seats were completely filled within a few minutes of the lecture’s start. His powerful talk in Dubai led three people to embrace Islam as they took the ‘Shahadah’ (the testimony of faith) in public. “It gives me immense happiness when someone converts to Islam during my talk. It is a very special feeling for me,” Zakir said. Mikhail Poll, a 28-year-old Russian who converted to Islam at the lecture, said Naik’s talks had been an inspiration. “I started reading Islamic books in the Russian language and I also watched some of his lectures on YouTube, which inspired me,” said Mikhail. A lively question-and-answer session followed the talk, with several non-Muslims posing questions on different aspects of Islam. The Ramadan Forum is being held under the patronage of the Chairman of the Mohammed Bin Rashid Al Maktoum Foundation, Shaikh Ahmed bin Mohammed bin Rashid Al Maktoum, and organised by DTCM.” muaz@khaleejtimes. com Continue reading

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